Juicebox Series – Karimikui AA, Kirinyaga, Kenya (2022)

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Producers: smallholder farmers organized around Karimikui washing station
Origin: Kirinyaga County, Kenya
Varieties: SL28, SL34, Ruiru 11, Batian
Processing: Washed after depulping and fermenting, then soaked in clean water and dried on raised beds
Soil: Volcanic loam
Altitude: 1310-1900 masl
Harvest: Dec. 2021
Tasting notes: rosehips, rhubarb, forest berry jam

With sweet purple berry jam, pomegranate, vanilla, and ever more vibrant as the cup cools, this delightful mix of SL28, SL34, Ruiru 11, & Batian varieties are grown by smallholder farmers organized around Karimikui washing station as a part of Rungeto Cooperative in Kirinyaga, Kenya