Two exciting, bright coffees sourced from talented growers every month.

This subscription program is what we do best – care packages delivered to your home with a fun, coffee focused zine on the 2nd week of the month.
Shipping included 🍊

August - Sign up by Aug 4th

ships August 8th-12th

Red Bourbon processed two ways! Kibingo Washed tasting like red berries, quince, and dates; and the Natural process taking on flavours of blueberry compote and malt milkshake

July - Previous Month

shipped July 8th & 11th

our first Kenya of the season delivers some bright berries and tree-tomato
paired with Bourbon returning from Puno and tasting like plum and a hint of bubblegum
In Season Coffees
  • This tropical fruit seed is alive when we receive them at our roastery. Then the clock starts. Those seeds have a shelf life. The seasonally driven sourcing program we’ve become known for drives the bright, lively style of coffee you’ll brew as a subscriber.
Variety & Process Deep dives
  • We print a little zine to go alongside the coffees each month as your guide. Want to know how Parainema tastes and how this cultivar was born? How does coffee from Kenya taste so damn good? We’re your fellow nerds and we’ve got your back.
Other Neat Bits
  • Things can hitch a ride in your sub box (If you need V60 filters for example)
  • Folks can join from Canada or the USA
  • Sometimes there’s a coffee that only subscribers will get