Kibingo Natural – Red Bourbon from Kayanza Province in Burundi




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With heavy sweet malt candy and blueberry milkshake vibes, this natural processed Red Bourbon cultivar was grown, harvested and dried with fruit intact in May and June 2021 by smallholder farmers who deliver ripe coffee fruit to the Kibingo washing station in Kayanza Province, Burundi.

Quick Details

Growers: Producers organized around the Kibingo washing station
Origin: Kayanza Province, Burundi
Variety: Red Bourbon
Processing: Natural process dried on raised beds
Exporter: Greenco
Tasting notes: blueberry, tropical, malt candy