Los Guacharos Community Blend from Huila, Colombia (2023)

US$0.00

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Producers: Jose Uribe Lasso (65%), Luz Dary Polo, Ana Nelly Luna, Ines Perafan, & Viviana Realpe
Where: Bruselas, Huila, Colombia
Varieties: Caturra & Bourbon
Processing: Yeast Inoculated Washed process (65%), remainder processed as washed
Tasting notes: strawberry yogurt, rose geranium, baklava

The Guacharos community in Brussels, Huila has been resolute in exploring controlled processing as a way to reveal the prism of flavours possible in coffee as long as we have known them. This community blend from the mitaca/fly crop is driven by Jose Uribe Lasso’s take (65% of this lot) on a yeast fermentation he’s perfected over the years, giving a rose geranium/baklava & strawberry yogurt profile. Your co-pilot for spring.