Luis Octavio ~ Pink Bourbon | Huila, Colombia
US$0.00
last bag! Roasted May 5th
Producer: Luis Octavio Titimbo
Place: Bruselas, Huila, Colombia
Altitude: 1760-1780 masl
Variety: Pink Bourbon
Processing: Washed
Importer: Shared Source
Harvest: January 2025
Tasting notes: Vibrant and fruity with qualities that remind us of fresh mango & pink berries.
Pink Bourbon picked & processed by Luis Octavio Titimbo on his farm in Bruselas, Huila. Fermented in sealed bags (tulas) as whole fruit overnight, then an additional 60 hours without water in sealed barrels after depulping.
Luis’s processing technique seems to promote complex fruits that remind us of ataulfo or honey mangoes. So many of our test V60 brews had this mango thing as the main attraction, and supporting flavours like round vanilla and bright pink berries. His strategy gives beneficial microbes layers of opportunity to do their thing, resulting in fruit forward complexity. This is, in our opinion, an exceptional washed processed Pink Bourbon.
