ESPRESSO Banko Chelchele (Anaerobic Natural) | Gedeb, Ethiopia
US$0.00
US$0.00
last roast of this one!
roasted Nov 18th
Producers: smallholders organized around Banko Chelchele washing station
Place: Gedeb, Ethiopia
Varieties: landraces
Processing: Anaerobic Natural
Harvest: Dec-January 2025
Tasting notes: cherry-cola, vanilla, stewed plums, pomegranate, chocolate
The incredibly talented and passionate folks from the Banko community in Gedeb in the south of Ethiopia are responsible for this dynamic and spiced fruit-forward take on an anaerobic process. Microbes work in a temperature controlled, pressurized, sealed environment to metabolize sugars and transform flavour.
