Rootbeer Float – Parainema by Grevil Sabillon in Santa Bárbara, Honduras
Herbal and weird (in the best way), this washed processed Parainema, hybrid cultivar, has flavours reminiscent of rootbeer, with a creamy sweet finish. Grevil Sabillon grows and process his coffee on his farm tucked into the mountains of Santa Bárbara, Honduras. We’re lucky to have his coffee for a third year.
Producer: Grevil Sabillon
Origin: Santa Bárbara, Honduras
Exporter: Beneficio San Vicente
Tasting: herbal rootbeer, creamy and sweet
Hildaly Leiva and Grevil Sabillon are part of a pretty magical crew, tucked into the slopes of Santa Barbara National Park, who planted a coffee variety that turned out to be something else completely. A happy accident.
It all started in 2010 when (continue reading…)