IHCafe90 by Olga Benitez in Marcala, Honduras
Sweet & buttery with flavours like cacao and red berries, this washed processed IHCafe90 (hybrid cultivar) is grown by Olga Benitez in Marcala, Honduras. She participates in the Cabañas drying project, which focuses on longevity of green coffee and getting top, expertly grown coffees to the international market.
Producer: Olga Benitez
Origin: Marcala, Honduras
Tasting: creamy cacao, herbal, red berries
Exporter: Beneficio San Vicente
Harvest: Mar 2021
This washed lot from Olga’s farm, called, “Eye of the water,” is depulped and fermented overnight, before being dried on raised beds in a controlled manner as part of Proyecto Cabañas. This lot was harvested by Olga in March, and because of her attention to detail with this coffee, it will hold up well into the winter (if it lasts that long!)